Just 10 minutes on the stove, leave for work or play and return home to a delicious meal. This thermal cooker saves energy costs and preparation time. Simply place the ingredients in the inner pot, cover lid and bring to a boil on your stove (approximately 10 minutes). When brought to a boil, remove from stove and place in outer thermal pot. Thermal technology creates a convection effect by using the steam produced inside to circulate and continue cooking for up to 30 minutes and warms for up to 8 hours. Food is cooked in its own moisture and steam, so nutrients are preserved. Compared to a pressure cooker, a thermal cooker is 30% more energy efficient.

　　- 6 liters capacity

　　- Portable

　　- Non-electric

　　- Energy efficient

　　- Stainless steel inner and outer pot

　　- Continues to cook for 10 - 30 minutes after heating

　　- Keeps cold or warm for up to 8 hours