Sous Chef - Fine Dining

Salary up to £45,000

4 on 3 off

About the Client :

Wonderful premium restaurant and bar located in the heart of Chelsea.Offering an amazing selection of high quality, fresh dishes inspired by the authentic eateries of Japanese and European cuisines.4 On 3 off shift pattern.48 hours per week. Requirements:

Fresh food background at Sous Chef level, working with high quality productsAbility to perform well under pressure and delegate your team as a sous chef Passionate about food and loves to createUnderstanding of how to control the kitchen stock and place orders with suppliersInterested and want to know more? Apply now and we'll be in touch...

INDBOH