A position has become avaialble for an expereinced abattoir operative, working mainly on Beef, with some lamb operations involved

ability to show previous skills in the factory on stick, shackling, heads, evisceration, hide removal etc.

A skills test will be required before offer of work is made

Monday to Friday 6.30am to 4pm, overtime at 1.3 after 42 hours completed

staff discount on products from the shop

visa or share code must be provided for overseas workers (no sponsorship)

Free local bed and breakfast accommodation Monday to Friday morning