As Site Head of Technical / Technical Controller you'll lead multi-disciplinary teams ensuring that the manufacturing unit operate within the required Technical / Hygiene / Process standards by adhering to customer, Group and legal standards.

Provide leadership and direction to ensure that across the functions employees are engaged, focused, developed and delivering their potentialContribute to the BU/MU Executive team to ensure that food safety and quality systems compliment the operational modelEnsure technical governance across a multi-disciplinary team to deliver audit compliance with respects to internal, external, legal and customer requirementsProvide a senior interface with customers on joint business planning activities to deliver exceptional standards of customer service and adherence to customer policies and requirementsCreate and deliver an integrated business plan to ensure that technical and hygiene processes are resourced and directed to deliver manufacturing, customer & legal business objectivesIdentify and promote technical business improvement practices in order to deliver legal compliance and competitive advantage whilst driving functional improvementsBudget setting, monitoring and compliance ensure that budgetary controls are managed so that the business targets are metDevise and implement a Quality Management Systems ensuring that management information and statutory information is available for audit and BU/MU Executive decision makingEnsure that the technical team has the appropriate capability to comply with food safety and quality complianceEnsure that a safe working environment exists for all employees and that as a minimum the department meets the standards set out in the SHE Policy Why Greencore?You may not have heard of us, but we're sure you've tried our products. We're a vibrant, fast-paced leading food manufacturer. Employing 13,000 colleagues across 16 world-class manufacturing sites and 18 distribution depots across the UK. We supply all the UK's food retailers with everything from Sandwiches, soups and sushi to cooking sauces, pickles and ready meals.

Here at Selby we employ a team over 750 colleagues. A site steeped in history, we are the UK's number one manufacturer of customer private label cooking sauces and pickles. We have been serving our customers out of our Selby site since 1914.

We produce more than 160 million units per year across 600 different product lines for customers such as Morrisons, Tesco & Asda.

What we're looking for We're not all the same at Greencore and our differences help us to make every day taste better for all our stakeholders. We truly put our people at the core and are proud of our diversity.

Degree calibreFood Hygiene level 4Level 4 HACCP certifiedLevel 3 Allergen managementLevel 4 Micro biologyLead auditor qualificationAwareness of Ethical and SEDEX managementDemonstrable track record of creating and implementing an Internal audit planDemonstrable track record of developing and implementing a Quality Management SystemDemonstrable track record of creating and implementing a Technical strategy for a Manufacturing UnitDemonstrable track record of leading projectsDemonstrable track record of supplier negotiation and managing multiple external contracts eg service providers, labs, laundry, pest controls, chemical providers. If this sounds like you join us, grow with Greencore and be a part of driving our future success.

What you'll get in return Competitive salary and job-related benefitsHolidaysPension up to 8% matchedCompany share save schemeGreencore QualificationsExclusive Greencore employee discount platformAccess to a full Wellbeing Centre platform Throughout your time at Greencore, you will be supported with on the job training and development opportunities to further your career.